Boston, MA: Eataly Cooking Class

Sponsored by Hopkins Boston

Join fellow alums and friends for Hands-On: Crafting an Italian Classic  cooking class at Eataly Boston. Their classic Hands-On Classes are an immersive culinary experience to learn the culture, history, and, of course, recipe behind your favorite dishes. Mix up fresh pasta with carefully selected wine from our Beverage Experts. Class details:

• The class is 1 - 1.5 hours
• 1 dish prepared or assembled by students
• 1 paired beverage
• The group will be making Pasta alla Norcina but a vegetarian option will be available upon request ahead of the event

**Availability is limited** 

A portion of this registration fee will serve as a donation in support of future programming and events.  If you wish to not have a portion of your registration support such initiatives, you may contact the Office of Annual Giving: oag@jhu.edu.       

While participating in off-campus events and meetings sponsored by the JHAA/JHM/JHHS participants must follow all public health guidelines mandated by the local jurisdiction and venue at the time of the event. Johns Hopkins strongly suggests that attendees who join in person receive at least one dose of an FDA- or WHO-authorized COVID-19 vaccine before attending This is subject to change. 

All ticket sales are final - ticketed events are non-refundable.
*Tickets should not be sold or transferred without JHAA approval 
JHAA Event Cancellation and Refund Policy