CTY Cubes & Brews Brunch
Join CTY alumnus and restaurateur Tyson Mao (Palo Alto ’96, Los Angeles ’98 – ’00) for a "Cubes and Brews" brunch at Wursthall Restaurant and Bierhaus. Featuring James Beard Award-winning chef Kenji López-Alt, Wursthall delivers a German and Austrian-inspired menu.
Tyson is an American Rubik's Cube speedsolver and will have Rubik's Cubes on hand---come ready to show off your skills and learn from the best!
Tickets are $25. This event is family-friendly and children under 5 are free.
Questions? Email ctyalumni@jhu.edu. We hope to see you there!
Tyson is an American Rubik's Cube speedsolver and will have Rubik's Cubes on hand---come ready to show off your skills and learn from the best!
Tickets are $25. This event is family-friendly and children under 5 are free.
Questions? Email ctyalumni@jhu.edu. We hope to see you there!