Chicago, IL: Sur La Table Pasta Making Class

Sponsored by Hopkins Chicago

Join fellow alumni and friends for a pasta making class at Sur La Table, Old Orchard. Once you learn how easy it is to make fresh pasta at home, you’ll want to say ciao to pre-packaged noodles forever. Whisk, sauté, and sizzle to spice up your skills, then enjoy the delicious meal you’ve cooked with a refreshing glass of vino. Class Details:

• This class is 2 hours
• 2 glasses of white wine
• Menu Selection-
  • Homemade Pasta Dough Egg Ravioli with Sage Brown Butter Sauce 
  • Pappardelle with Bolognese
  • Blood Orange Hazelnut Fennel Salad

**Space is Limited**

A portion of this registration fee will serve as a donation in support of future programming and events.  If you wish to not have a portion of your registration support such initiatives, you may contact the Office of Annual Giving: oag@jhu.edu.       

While participating in off-campus events and meetings sponsored by the JHAA/JHM/JHHS participants must follow all public health guidelines mandated by the local jurisdiction and venue at the time of the event. Johns Hopkins strongly suggests that attendees who join in person receive at least one dose of an FDA- or WHO-authorized COVID-19 vaccine before attending This is subject to change. 

All ticket sales are final - ticketed events are non-refundable.
*Tickets should not be sold or transferred without JHAA approval 
JHAA Event Cancellation and Refund Policy